Food and Beverage
The Food and Beverage (F&B) industry is vibrant and dynamic, with a vast selection of cuisine. Interested in participating in this fast-paced sector? Or simply have a love for food? The F&B industry might be for you!
With a vast selection of cuisine mirroring our cultural diversity, the Food and Beverage (F&B) industry is vibrant and dynamic. However, work in this industry can be demanding!
Key Industry Facts
The F&B sector contributes 1.1% to Singapore's GDP.
There are over 180,000 workers employed in the F&B industry.
There are over 180,000 workers employed in the F&B industry.
Industry Trends
Sustainability and Zero Waste
Increasingly, F&B businesses in Singapore are focusing on sustainability, adopting zero-waste practices and sourcing ingredients locally to reduce carbon footprint.
Health and Wellness
There's a growing trend towards health-conscious dining in Singapore, with more F&B outlets offering healthier food options and organic ingredients and catering to dietary restrictions, such as gluten-free and vegan diets.
Technology and Automation
The integration of technology in the F&B sector, from automated service kiosks to app-based ordering and delivery services, is transforming the customer experience.
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